For Green Week, our venues are offering double stamps for customers who buy a meat-free meal during the 9th - 15th March.
The meat industry produces over 7.7 billion tonnes of CO2 a year, be more sustainable and pop into Ember Lounge or Verve to eat a vegetarian or vegan meal and reduce the Carbon Footprint of your food.
Ember Lounge Menu | Location
Verve Menu | Location
Take this BBC quiz to see what foods make what impact on the planet and come along to our talk 'Learn the Carbon Footprint of your Food' at 4 - 6pm on Friday 13th at the Digital Kiln, Mellor Building.
You can also double your discount at SqueezeBox this week when you Bring Your Own Cup!
Redeem this offer with your Meat-Free Loyalty card at Ember & Verve